Blink Level

Steward/ess

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BLINK LEVELS CRITERIA
POSITIVE CV Yes
JOB REFERENCES 0
YACHTBOOK REFERENCES 0
YEARS OF NAVIGATION
0 Yachting - 0 Commercial Ships
0 3
JOB LONGEVITY No

Basic Details / Contacts

Name
E-mail
Mobile Phone
Address
Availability Available
Qualified for Commercial Yachts Commercial Qualification - YES
STCW Certifications SCTW 78/95-2010 Certifications - YES
Last Updated CV CARD 24/10/2024
Social
User Code YBUZ-004168

Personal Data

Main Role Steward/ess

2nd Role: Sole Steward/ess
3rd Role: 2nd Steward/ess

Current Location: United States of America (All)
Nationality: United Kingdom
Age: 42
Marital Status: Single
Gender: Female
Passports: B1/B2, British Passport, South African Passport
Education: Professional Course, Professional Nautical Course, Diploma, International Nautical Education (STCW)
Type of Employment Contract: Permanent, Seasonal, Temporary, Dayworker, Seasonal In Rotation
Smoker: Non Smoker
Tattoos & Piercings: No Visible Tattoos
Alcohol consumption: Low
Available for drug testing: Yes
Geographical Area of Work: Worldwide
Driving License: Yes
Yacht Type Preference: Yacht (Motor &/or Sail)
Willingness To Pay Transfer Costs: Available

Main Qualifications

  • STCW Certifications Updated
  • Seaman's Books: Yes

Language Skills

  • English - C1 - Advanced
  • French - A1 - Beginner

Work References

No references attached.

YACHTBOOK References

No YACHTBOOK references received.

Reference Contacts

No contact provided.

STCW Certificates / Qualifications

  • PSSR: Personal Safety and Social Responsibilities
  • FPFF: Fire Prevention & Fire Fighting
  • PST: Personal Survival Techniques
  • EFA: Elementary First Aid
  • Intro to Wine and Food Pairing - Level 1
  • Intro to Cocktails/ Mixology - Level 1
  • Floristry & Plant Maintenance - Level 1
  • Floristry & Plant Maintenance - Level 2
  • Laundry & Linens - Level 1
  • Housekeeping and Bed Making - LEVEL 1
  • Yacht Interior Service - Level 1
  • Food Safety & Hygiene Level - Level 2

Skills / Character

  • Interior Department Accounting
  • Interior Department Leadership
  • Interior Operations
  • Bar-man/lady
  • Skill in Cocktails
  • Catering
  • Table Service
  • Flowers Arrangement
  • Florist
  • Decorations Arrangement
  • Great Eye for Details
  • Laundry Service
  • Cabins arrangement
  • Child Care
  • Ironing
  • Weddings Managing
  • Cooking Skills
  • Light Cooking
  • Computers IOS System
  • Computers Microsoft System
  • Microsoft Office Pack
  • Business-Man/Woman
  • Manage Staff
  • Team Player
  • Self-motivated
  • Dynamic
  • Hard Worker
  • Problem Solving Attitude
  • Luxury Events and Hospitality

Boardings in The Yachting Industry

Yacht , Sole Steward/ess, Stew./cook
Company (Belgium)
Boat Motorboat, Private, Mediterranean Sea
Boat Information Gross Tonnage (GT): N.A. GT, Length (MT): 27 mt. (89 ft.), Power (Kw): N.A. Kw.
Period 26/05/2024 31/08/2024 (3 months)
Reason End Contract

Yacht Name / Role Shipowning Company / Flag Yacht Type / Purpose-Service / Geographic Area of Sailing Gross Tonnage / Length / Power Boarding Period / End of Employment

Sole Steward/ess, Stew./cook

Belgium
Motorboat
Private
Mediterranean Sea
Gross Tonnage (GT): N.A. GT
Length (MT): 27 mt. (89 ft.)
Power (Kw): N.A. Kw.
26/05/2024 31/08/2024
(3 months)
End Contract

Boardings In The Commercial Maritime Industry

No experience uploaded.

Other Work Experience

No experience uploaded.

Photo Gallery

Photos attached by the candidate.

Miscellaneous Attachments

Attachments uploaded by the seafarer.

No attachments uploaded.

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