| BLINK LEVELS CRITERIA | ||
| POSITIVE CV | Yes | |
|---|---|---|
| JOB REFERENCES | 0 | |
| YACHTBOOK REFERENCES | 0 | |
| YEARS OF NAVIGATION 0 Yachting - 0 Commercial Ships |
0 0 | |
| JOB LONGEVITY | No | |
| Name | |
|---|---|
| Mobile Phone | |
| Address | |
| Availability | Available |
| Qualified for Commercial Yachts | Commercial Qualification - YES |
| STCW Certifications | SCTW 78/95-2010 Certifications - YES |
| Last Updated CV CARD | 19/02/2025 |
| Social | |
| User Code | YBUZ-004324 |
2nd Role: Head Chef
3rd Role: Sous Chef
Current Location: French Riviera, France
Nationality: Spain
Age: 36
Marital Status: Single
Gender: Male
Passports: Schengen, B1/B2
Education: Captain Nautical Diploma, RYA Nautical Education (STCW)
Type of Employment Contract: Permanent, Seasonal, Temporary, Yearly, Half Yearly, Quarterly, Freelance, Dayworker, Rotation, Boat Transfer, Permanent In Rotation, Seasonal In Rotation, Questionable
Smoker: Non Smoker
Tattoos & Piercings: No Visible Tattoos, No Piercing
Alcohol consumption: Low
Available for drug testing: Yes
Geographical Area of Work: Worldwide
Driving License: Yes
Yacht Type Preference: Yacht (Motor &/or Sail)
Willingness To Pay Transfer Costs: Available
No references attached.
No YACHTBOOK references received.
No contact provided.
No skills uploaded.
No experience uploaded.
No experience uploaded.
No experience uploaded.
Photos attached by the candidate.
Attachments uploaded by the seafarer.
No attachments uploaded.
