Required Role Sous Chef

Sous Chef / MY 55 MT
Commercial Yacht
Posted by: Crew Recruiting Agency

Main Details

  • Boarding: Immediately Available
  • Maximum wage offered: € 4.500
  • Type of Contract: Seasonal
  • Favorite Itineraries:
    • Mediterranean: Greece, Med (In General), Turkey
  • Contractual Nationality: Malta
  • Gender: Undeclared
    Gender does not mean any kind of discrimination. Sometimes it is simply necessary for the layout of the double cabins, with mutual respect for the people enlisted on board.
  • Current Seafarer Location: Europe (All)
    Seafarers who are in these geographical areas can apply.
  • Languages Required: English

Secondary Details

Looking for a Sous Chef for a 55mt Motor Yacht. Requirements: STCW, ENG1 & Passport. The candidate must have good culinary skills and be a good team player.

Who can apply

Sous Chef

Required Certifications

The following certifications are required for this job.
  • Charter / Commercial Yacht, for this assignment the candidate must have the STCW maritime certifications.
  • Passport
  • ENG1 / (or equivalent)
  • Basic Training STCW - 78/95-2010

Skills / Character

The following skills and character traits are required for this assignment.
    Cooking Skills    International Cuisine    Mediterranean Cuisine    Team Player    Self-motivated    Not Dramatic    Hard Worker

YACHT

  • Type: Motor Yacht 50/75 MT
  • Purpose / Service: Commercial Yacht
  • Flag: Malta
  • Gross Tonnage: 499 GT
  • Length: 55 mt. (180 ft.)
Reference YBC-001067 Posted on 06/03/2025
Apply now!